PALOMA

von Daniel Gogna

Made simply with grapefruit soda and tequila, the simple Paloma is the national cocktail of Mexico. No matter what brand of tequila you prefer, vibrant young blancos and mellow reposados all pair wonderfully with the bittersweet fruit soda and a squeeze of lime juice.

Ingredients

  • 60ml  Tequila
  • 15ml Lime Juice
  • 20ml Oh Bubbles Grapefruit Soda Syrup
  • 100 ml Oh Bubbles Sparkling Water
  • Pinch of Salt
  • Salt, for the rim
  • Grapefruit Twist

Method

Rim a Collins glass with salt by dipping the glass in fresh lime juice and then salt.

In a salt-rimmed Collins glass, add tequila, lime juice , Oh Bubbles Grapefruit Soda Syrup and a pinch of salt. Add ice, top with Oh Bubbles Sparkling Water and stir.

Garnish with a grapefruit twist.



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