Mango Mojito

The Mojito’s simplicity makes it ripe for variation. Making your own, signature Mojito is as easy as adding different seasonal fruits, like mango in this case.


  • 60 ml white rum
  • 50 Grams Mango pieces
  • 20 ml Oh Bubbles Mojito Soda Syrup
  • 1 bunch Mint
  • 100 ml Oh Bubbles Sparkling Water


Muddle mango, mint and Oh Bubbles Mojito Soda Syrup in shaker tin.

Add rum and ice, and shake.

Strain with a Hawthorne strainer into a Collins glass with ice.

Top with Oh Bubbles Sparkling Water